and get an FREE download of a printable grocery shopping list and receive email updates of NEW recipes! Over-mixing can make pancakes tough. Pour batter over apples and place skillet in oven. YAY!!! Thanks so much. This recipe was delicious and easy, what more can you ask for. In a large bowl, whisk the eggs, flour, milk, brown sugar, vanilla, cinnamon, salt and nutmeg. Toss the apples, so that most have a new side … Stir in brown sugar and mix until dissolved. I’m all about fast, fresh, and family-friendly recipes. In a small saucepan, Melt butter over medium-high heat. In another bowl, combine the yogurt, cider and egg yolks. Tips for making the best Healthy Caramelized Apples. Substitute coconut oil for butter and honey for sugar for a healthier sweet snack. Add 1 tsp of lemon juice. It’s officially fall! - Jenny Jones. These EASY, hands-free, oven baked pancakes cook up light and puffy right in a skillet - … Cook & stir for 5 minutes until apples are golden & lightly browned. Cook, stirring around often, for 5-7 minutes, until the apples have softened and the sugars have caramelized slightly. Just got home with my apples and discovered something very wonderful after copying this recipe to the My Cookbook app I have for my android phone. In a large bowl, combine the flour, milk, eggs, oil, maple syrup, vanilla, baking soda and cinnamon. Once the pancakes are bubbly on top and all golden on the bottom, give ‘em a quick flip, plate them, and then spoon a big scoop of gooey, sugary, and cinnamon-y caramelized apples … This is a breakfast my grandchildren love for me to make. While apples are cooking, make pancake batter. Do you think a 13 by 9 pan would work if you caramelized the apples pan first in the cast iron pan and pre-heated your casserole dish? It's fairly quick to throw together. It was excellent. Caramelized apples: In a non-stick pan, bring the apples, maple syrup, and salt to a boil. Banana Pancakes with Caramelized Apples. Cook sauce for 5 minutes until apples … … Makes 10 large pancakes Notes. No need to reply to this message, I know you are busy. I later understood that traditional pancakes are not healthy and, in fact, they’re one of the worst kinds of desserts one can eat. These caramel apple pancakes are perfect for a fall family breakfast. I just finished baking (and devouring) the best coffee cake I’ve ever tasted, and it has further ignited my desire for the next cast iron venture. Select 4 apples, then skin and slice them into quarters, disposing of the cores. Yum! Instructions. Simmer without stirring for 2 minutes. It’s a 9-inch pan and I’ve added that note to the recipe so thanks for asking. I set my griddle to approximately 325 degrees for pancakes. Or do you have any suggestions other than getting an iron skillet? Place the butter, brown sugar and salt in a medium saucepan over medium heat, and stir to combine until the butter is melted. Stir and cook for about 3 minutes over medium/high heat just until the sugar has melted, then lower the heat to medium/low and continue cooking and stirring often for about 8-10 minutes, add the cinnamon in the last couple of minutes. Add apples and stir until they are coated with butter. Top with the caramelized apples. Set aside. Whisk in the milk, eggs and vanilla until just smooth. Wish you had a video of this apple pancake recipe, my friends and I spent the afternoon yesterday watching your YouTube videos on my TV using Chromecast. Slice the pancake into 6 equal sized squares and serve with the apple slices atop it. Hi Jenny I can’t use a cast iron pan because after a blood test not too long ago it showed I have high iron in my blood. I used a large rectangle cast iron pan and doubled the recipe and it came out looking like the picture, but it wasn’t as crispy as I would have liked. As a child, I used to love pancakes and I remember how my mother used to make them for me often. Stir remaining 4 tablespoons sugar with cinnamon in a small bowl. Stir in the brown sugar. Tends to want to stick to some sides occasionally. © Copyright 2016 - Solo Pine. They are irresistible! This looks delicious and so quick, thanks. Thank you so much for helping “us” that are Not good in the kitchen, make everything look effortless and so delicious. Cook over medium heat 5 to … People who live in warm climates aren’t allowed to eat pancakes. Serve immediately. Continue with remaining batter. In a medium size pot melt the butter, then add the water, sugar and chopped peeled apples. Topped with caramelized apples, freshly made blueberry jam and dark chocolate, she loved them from the first bite. Pairing them with the sweet and tangy caramelized apples and a drizzle of maple syrup puts them over the top. 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